Gluten-Free Pizza Crust Recipe

4.5/5 rating 2 votes
  • Prep. Time:
  • Cooking Time:
  • Total Time:
  • Yield: 4 servings

Ingredients

  • 1 ¼ cups gluten-free flour
  • ½ tbsp active dry yeast
  • ¾ cups milk
  • 1 tsp cider vinegar
  • ¼ cup gluten free corn meal
  • 1 tsp xanthan gum
  • 1 tsp olive oil
  • Pinch of salt

Directions

  1. Preheat the oven to 400º F.

  2. Warm the milk in a saucepan to medium heat. Pour the milk into a medium bowl and add the yeast. Let the mixture sit for 5-10 minutes. Once the mixture is foaming, add the cider vinegar and olive oil. 

  3. In a separate bowl, mix the flour, salt, and xantham gum well. Once thoroughly mixed, add the yeast mixture. 

  4. Place dough onto a lightly floured surface and sprinkle the cornmeal onto it. Roll it out to 1/8-inch thickness - thicker or thinner if you choose, depending on the crust style you prefer. 

  5. Transfer the dough onto a pizza stone. Bake until it is a light golden brown. Remove from the oven; add the tomato sauce, cheese, and preferred toppings! Bake again until the cheese has melted. Enjoy!


Finding gluten-free food used to be nearly impossible. Grocery shopping and going out to eat was stressful, difficult, and a hassle. However, today gluten-free food is abundant, easy to find, and better yet, easy to make. With the key ingredients and the perfect gluten free pizza dough recipe, you can make a delicious meal that is better than any store bought gluten-free food! Make your own homemade creation, along with friends and family, with this slightly modified recipe.

More about your gluten free dough...

Many who must adhere to a gluten free diet probably think that their days of eating pizza are over. However, this could not be further from the truth. There are many recipes available for gluten free dough. We hope that this website can become a place of reference for those seeking a great gluten free recipe.

Pizza without gluten doesn’t have to be tasteless, dry, soggy, or boring. In fact, many gluten free recipes are similar in taste to traditional recipes. Eating a gluten free pie can be a wonderful experience if you have the right recipe!

We strive to bring you the best recipes for all pizza, including the many gluten free varieties. We hope that you enjoy all of the recipes that you find on this site and that you will continue to visit pizzamenu.com for all of your pizza making needs.

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